Pinot Noir

This wine is normally produced from Brokenwood’s Indigo vineyard located in Beechworth, however, the bushfires of 2020 meant that the fruit was smoke tainted and nothing could be picked. Fortunately,...

  TASTING NOTES Gorgeous aromas of ripe cherries and rose petals. The palate sings with black cherries and berries; superfine, mouthcoating tannin and perfectly balanced oak. SEASON It was a...

Wholly estate and grown, made and bottled. Hand picked on 18 March 2021. Pinot Noir clones MV6, D5V12, 777, 115, and 114. A low cropping year with only 1.2 tonne...

Varietal: Pinot Noir Vintage: 2018 Pack Size: 750mL Alcohol by Volume: 14 Total Acid: 5.75 pH: 3.6 Closure: Screw Cap Region: Central Otago   ABOUT THIS WINE Dark purple with purple hues. Lovely aromatics of red currants, boysenberries...

Eighteen percent whole clusters were incorporated into the ferment with maturation taking place in French oak (27% new) for a period of 10 months. Semi translucent dark red colour with...

A vibrant sparkling Rose showcasing the beguiling aromatics inherent to Tasmanian sparkling Pinot Noir. There are delicious, captivating aromas of strawberries and cream, rose petals, Turkish delight and fresh brioche....

  Region: Mornington Peninsula 100% Estate Grown Selected from grapes grown on Mt Eliza Estate, Mornington Peninsula. The 2019 Vintage was excellent with lower yields producing a vibrant bright ruby...

The 2023 Piccadilly Valley Pinot Noir is crafted from a selection of grapes sourced from several grower vineyards surrounding the Ashton Hills estate. This blend offers a diverse range of...

The 2023 Mr Hugh Pinot Noir received top honors in The Real Wine Reviews February Pinot Noir tasting, scoring an impressive 95/100. Described as simply outstanding, it's a wine not...

The Bell Hill Pinot Noir is a blend of the Shelf parcels, the Shelf West, Quarry Rootlings and 10/5, the Roadblock and Slope. Most of the fruit was destemmed giving...

The entry level "Since 1979 Pinot" is a selection of older barrels form the Leongatha vineyards. Fruit driven aromas of mainly red berry fruits like raspberry, a dash of rhubarb and...

The entry level "Since 1979 Pinot" is a selection of older barrels form the Leongatha vineyards. Fruit driven aromas of mainly red berry fruits like raspberry, a dash of rhubarb and...

The Dixon originates from the original 1988 Pinot Noir planting at Bindi and the 2001 Kaye vineyard. It is bottled earlier than the other five Bindi Pinot Noirs, at ten...

This wine is deeply sentimental, originating from a vineyard planted during a highly emotional period. Darshan, an exceptionally densely planted vineyard (ranging from 11,300 to 22,600 vines per hectare), is...

It's a rare pleasure to have a wine or two that we hold for over five years, allowing us to assess many bottles over time and truly savor and contemplate...

Block 8, an extension of the slope from Block 5, offers increased fruit depth and power. This close-planted site (11,300 to 22,600 vines per hectare) benefits from multiple clones and...

The Clonal Blend reflects the pioneering wineries of the Mornington Peninsula, experimenting with numerous grape varieties and clones. This delightful Pinot Noir blends seven clones sourced from David Lloyd, an...

The idiosyncratic, biodynamic and greatly admired Bass Phillip Premium Pinot Noir, aged in French Allier barriques for 18 months, is a defining Victorian pinot noir. Uplifting and memorable, this multi-layered...