{"product_id":"2017-leeuwin-estate-art-series-chardonnay-750ml","title":"2017 Leeuwin Estate Art Series Chardonnay 750ml","description":"\u003cdiv class=\"award-title\"\u003e\"This achieves another step up the quality ladder for Leeuwin Estate, seemingly impossible. There's been no change in the vinification, nor in the vineyard. The change is an increase in the intensity of the flavours, and hence their length and aftertaste. It's an extraordinary wine, among the greatest of Burgundy (and elsewhere in the world). Whatever you expect from its future development will be delivered. \"\u003cstrong\u003e \u003c\/strong\u003e-\u003cstrong\u003e 99 points,\u003c\/strong\u003e Chardonnay Varietal Award Winner, James Halliday, 2021 Halliday Wine Companion\u003cspan class=\"font-bold flex-basis-33\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2024-2040\u003c\/p\u003e\n\u003cp\u003eVintage Notes\u003c\/p\u003e\n\u003cp\u003eWinter of 2016 was characteristically wet, with August experiencing a recent rainfall record with 228 mm - resulting in a significantly higher than average annual rainfall total. Chardonnay was the first variety to burst in late August, followed by the Riesling and Cabernet through September. Spring was generally milder and experienced slightly more rainfall than average. Flowering in all varieties was delayed 10 days as compared to 2016, with this period generally sunny, resulting in excellent set across most varieties. Summer was mild with few hot days, and veraison occurred 3 weeks later than in 2016. Harvest commenced in the Riesling in the last week of February, followed by Chardonnay and Sauvignon Blanc in the first weeks of March.\u003c\/p\u003e\n\u003cdiv class=\"js-content\"\u003e\n\u003cp\u003eA later than usual, but nonetheless excellent vintage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003eWinemaking\n\u003cdiv class=\"js-content\"\u003eCool destemmed fruit with some skin contact. The juice was settled for 3 days, racked and inoculated with yeast. 100% of the juice was barrel fermented in new French oak barriques and the lees stirred regularly. After 11 months in barrels the various components were blended, fined, cold stabilized and bottled.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003eAgeing: 11 months.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003eProducer Tasting Notes\n\u003cdiv class=\"js-content\"\u003e\n\u003cspan\u003eThe purity on the nose is unmistakable; defined by a fruit spectrum of Japanese pear, Tahitian lime and Meyer lemon. Floral notes combine with subtle spice, highlighted by frangipani, chamomile, cinnamon and cardamom. Delicate notes of cashew, almonds, sesame and graphite are threaded in the background.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eA clear expression of primary fruit unfolds into a delicate, contoured and layered mid-palate, neatly laced with a fine acid structure. Again, the hallmark fruits of pear and lime are present, with secondary notes of oyster shell, lightly toasted almonds and nutmeg. Presence, poise and enviable length combine in symmetry, creating an articulating line and dimension.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736126878059,"sku":"SK96186672","price":223.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/leeuwin-estate-art-series-chardonnay-2017_1000x_dde5ee43-38a5-4435-b749-f4c4249cba16.jpg?v=1767587483","url":"https:\/\/kingsburycellars.com.au\/products\/2017-leeuwin-estate-art-series-chardonnay-750ml","provider":"Kingsbury Cellars","version":"1.0","type":"link"}