{"title":"Martinborough","description":"\u003cp\u003eExplore Martinborough wines from New Zealand, renowned for elegant Pinot Noir and refined Chardonnay. Discover cool-climate wines with depth, structure, and finesse.\u003c\/p\u003e","products":[{"product_id":"2022-ata-rangi-pinot-noir-750ml","title":"2022 Ata Rangi Pinot Noir 750ml","description":"\u003ch4\u003ePre-Order: This item will be fulfilled and dispatched within one week after your order is placed.\u003c\/h4\u003e\n\u003ch4\u003eAwards, Ratings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCameron Douglas MS (95 \/ 100)\u003c\/strong\u003e\u003cbr\u003e2022 Vintage | Tasted: Feb 2025 | When to drink: 2026 to 2036+\u003cbr\u003e\"The bouquet is an immediate signature of the Wairarapa, Martinborough and Ata Rangi. Scents of clay and stony brown soils layered between scents of dark red berry scents and barrel spices, fine lees and complexity that can only come from vine age, barrel selection and attention to detail winemaking. Flavours of drying strawberries and cherry flesh, savoury spice layers of clove and vanilla then an abundance of texture from fine polished tannins and acid line that coats the palate with flavour and complexity. A delicious wine to melt your palate into. Best from any day you choose as well as 2026 through 2036+.\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe Wine Front (95 \/ 100)\u003c\/strong\u003e\u003cbr\u003e2022 Vintage | Tasted: Aug 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJancis Robinson (17 \/ 20)\u003c\/strong\u003e\u003cbr\u003e2022 Vintage | Tasted: Apr 2025 | When to drink: 2025 to 2035\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJames Suckling\u003c\/strong\u003e\u003cbr\u003e2022 Vintage | Tasted: Jun 2024\u003cbr\u003e\"A tight and focused Ata Rangi with sliced strawberries and hints of white pepper and minerals. It’s medium-bodied, crisp and fresh, with light wet earth and fresh mushroom undertones to the fruit. This has verve. Drink or hold.\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eAbout This Wine\u003c\/h4\u003e\n\u003cp\u003eMade from only the oldest pinot noir plantings on the Martinborough Terrace, this wine is considered the best of all the estate's vineyards in 2022. The result is a complex, elegant wine, beautifully perfumed in the classic Ata Rangi style.\u003c\/p\u003e\n\u003cp\u003eThe fabled Abel clone, allegedly smuggled from Burgundy in the mid-70s, makes up a significant portion of the blend.\u003c\/p\u003e\n\u003ch4\u003eWinemaking\u003c\/h4\u003e\n\u003cp\u003eHand picking was slow and meticulous to ensure only the best fruit made it across the sorting table. The fruit was fermented with 40% whole bunch with the remainder destemmed, utilizing indigenous yeasts. Total tank time was 15-23 days. After pressing, complete malolactic ferment took place in oak. The wine was aged for 11 months total in French oak (30% new), then blended and held for further 8 months prior to bottling.\u003c\/p\u003e\n\u003ch4\u003eAbout the Winery\u003c\/h4\u003e\n\u003cp\u003eAta Rangi is a leading estate in the Martinborough region in the south of New Zealand's North Island. It is particularly known for its intense, complex Pinot Noir, which is widely considered to be among the very best from the country. Ata Rangi is one of Martinborough's original four producers, founded by Clive Paton in 1980. The estate vineyards are certified organic, and all work is done by hand.\u003c\/p\u003e\n\u003ch4\u003eSpecifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eVintage: 2022\u003c\/li\u003e\n\u003cli\u003eGrape Variety: Pinot Noir\u003c\/li\u003e\n\u003cli\u003eRegion: Martinborough \/ New Zealand\u003c\/li\u003e\n\u003cli\u003eAlcohol: 13.5%\u003c\/li\u003e\n\u003cli\u003eVineyard \/ Geo info: Certified Organic\u003c\/li\u003e\n\u003cli\u003eAcidity TA: 5.6 g\/l\u003c\/li\u003e\n\u003cli\u003eAcidity pH: 3.72\u003c\/li\u003e\n\u003cli\u003eFermentation: Indigenous Fermentation\u003c\/li\u003e\n\u003cli\u003eMaturation: 11 months in French oak (30% new), held for 8 months\u003c\/li\u003e\n\u003cli\u003eWinemaker: Helen Masters\u003c\/li\u003e\n\u003cli\u003eOwnership: Clive Paton and Phyll Pattie\u003c\/li\u003e\n\u003cli\u003eClosure: Screwcap\u003c\/li\u003e\n\u003cli\u003eDrinking Window: 2025–2036+\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736084345195,"sku":"SK68395803","price":109.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2022AtaRangiPinotNoir750ml.png?v=1780389818"},{"product_id":"2024-ata-rangi-crimson-pinot-noir-750ml","title":"2024 Ata Rangi Crimson Pinot Noir 750ml","description":"\u003ch3\u003ePre-Order: This item will be fulfilled and dispatched within one week after your order is placed.\u003c\/h3\u003e\n\u003ch3\u003eAwards, Ratings \u0026amp; Reviews\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJames Suckling (94 \/ 100)\u003c\/strong\u003e\u003cbr\u003e2024 Vintage | Tasted: Oct 2025\u003cbr\u003e\"Perfumed and pretty, showing the quality of the beautiful 2024 vintage. Aromas of sliced oranges and strawberries. Some crushed stones. Medium body, firm tannins and crunchy fruity at the end. Linear and bright. Drink now.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCameron Douglas MS (94 \/ 100)\u003c\/strong\u003e\u003cbr\u003e2024 Vintage | Tasted: Aug 2025 | When to drink: 2024 to 2032\u003cbr\u003e\"A vibrant bouquet of fruit reflecting the variety and stellar vintage with aromas and flavours of ripe dark skinned red berry fruits, plum and cherry, baked raspberry and earth-smoke of dark clay and stone. There’s a judicious measure of wood with suggestions of some clove dust and vanilla then a gentle wood smoke quality. Fine tannins and medium+ acid line a wine ready to drink today and through 2032.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Wine Front (94 \/ 100)\u003c\/strong\u003e\u003cbr\u003e2024 Vintage | Tasted: Aug 2025\u003c\/p\u003e\n\u003ch3\u003eAbout This Wine\u003c\/h3\u003e\n\u003cp\u003eCrimson is a selection of parcels from younger Pinot Noir vines from various vineyards on the Martinborough Terrace. In their youth, vines tend to be more fruit expressive, gaining more complexity around 15-20 years. What began as a youthful expression has evolved to carry greater depth, a silky palate and a refined edge, while remaining wonderfully vibrant.\u003c\/p\u003e\n\u003cp\u003eFrom its very first vintage in 2003, Crimson has supported the work of Project Crimson, a trust dedicated to protecting and restoring New Zealand’s native red-flowering Rātā and Pōhutukawa trees.\u003c\/p\u003e\n\u003ch3\u003eWinemaking\u003c\/h3\u003e\n\u003cp\u003eFruit was hand-harvested with the majority destemmed and a small parcel whole bunch fermented. Indigenous yeast fermentation took place in stainless steel tanks before the wine was racked off. The wine was aged in French oak barrels and cellared for 10 months.\u003c\/p\u003e\n\u003ch3\u003eAbout the Winery\u003c\/h3\u003e\n\u003cp\u003eAta Rangi is a leading estate in the Martinborough region in the south of New Zealand's North Island, widely known for its intense, complex Pinot Noir. Founded by Clive Paton in 1980, it is one of Martinborough's original four producers. The estate vineyards are certified organic, and all work is done by hand. Winemaking is led by Helen Masters, regarded as one of the Southern Hemisphere's leading winemakers.\u003c\/p\u003e\n\u003ch4\u003eSpecifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eVintage: 2024\u003c\/li\u003e\n\u003cli\u003eGrape Variety: 100% Pinot Noir\u003c\/li\u003e\n\u003cli\u003eRegion: Martinborough \/ New Zealand\u003c\/li\u003e\n\u003cli\u003eFermentation: Indigenous Fermentation\u003c\/li\u003e\n\u003cli\u003eMaturation: 10 months in French oak barrels\u003c\/li\u003e\n\u003cli\u003eVineyard \/ Geo info: Martinborough Terrace\u003c\/li\u003e\n\u003cli\u003eSweetness: Dry\u003c\/li\u003e\n\u003cli\u003eWinemaker: Helen Masters\u003c\/li\u003e\n\u003cli\u003eOwnership: Clive Paton and Phyll Pattie\u003c\/li\u003e\n\u003cli\u003eClosure: Screwcap\u003c\/li\u003e\n\u003cli\u003eDrinking Window: 2026–2032\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736084377963,"sku":"SK28518856","price":44.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2024_Ata_Rangi_Crimson_Pinot_Noir_750ml.png?v=1780389819"},{"product_id":"2023-craggy-range-aroha-pinot-noir-750ml","title":"2023 Craggy Range Aroha Pinot Noir 750ml","description":"\u003ch4\u003eAwards and Ratings\u003c\/h4\u003e\n\u003cp\u003e94 \/ 100 – Jasper Morris (Inside Burgundy)\u003c\/p\u003e\n\u003cp\u003e92 \/ 100 – Jane Anson (Inside Bordeaux)\u003c\/p\u003e\n\u003cp\u003e90 \/ 100 – The Wine Front\u003c\/p\u003e\n\u003ch4\u003eAbout This Wine\u003c\/h4\u003e\n\u003cp\u003eAroha is made from the Pinot Noir parcels of Craggy Range’s estate-owned Te Muna Vineyard in Martinborough. The fruit comes from vines over 20 years old planted on clay-over-stone soils. Winemaking features open-top stainless steel tanks and French oak cuves, followed by 14 months of maturation. Closure is screwcap.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eJames Suckling (tasted Feb 2025)\u003cbr\u003ePerfumed aromas of wild strawberries, potpourri, dark cherries and citrus peel. Medium-bodied palate with integrated tannins, balanced acidity and flavours of red apples, graphite, hibiscus and pureed raspberries. Refined and pure with a savoury edge. Drink or hold.\u003c\/p\u003e\n\u003cp\u003eJasper Morris (tasted Sep 2025) – 94 points\u003cbr\u003eDetails not provided beyond score.\u003c\/p\u003e\n\u003cp\u003eThe Wine Front (tasted Jul 2025) – 90 points\u003c\/p\u003e\n\u003cp\u003eJane Anson (tasted Jul 2025) – 92 points\u003cbr\u003eWhen to drink: 2025 to 2032.\u003c\/p\u003e\n\u003ch4\u003eWinery Notes\u003c\/h4\u003e\n\u003cp\u003e‘Aroha’ means “love” in te reo Māori. The wine is produced from Te Muna Vineyard in Martinborough, where older vines and stony, clay-infused soils contribute structure. The region is known for warm, dry summers and mild winters, producing Pinot Noir with aromatic lift, minerality and fine structure.\u003c\/p\u003e\n\u003ch4\u003eSpecifications\u003c\/h4\u003e\n\u003cp\u003eVariety: 100% Pinot Noir\u003c\/p\u003e\n\u003cp\u003eRegion: Martinborough, New Zealand\u003c\/p\u003e\n\u003cp\u003eSweetness: Dry\u003c\/p\u003e\n\u003cp\u003eMaturation: Oaked\u003c\/p\u003e\n\u003cp\u003eOak Type: French\u003c\/p\u003e\n\u003cp\u003eFermentation: Indigenous\u003c\/p\u003e\n\u003cp\u003eAgeing: 14 months\u003c\/p\u003e\n\u003cp\u003eClosure: Screwcap\u003c\/p\u003e\n\u003cp\u003eStyle: Red – Light and Perfumed\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2025–2032\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736096764267,"sku":"SK82337502","price":167.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2023CraggyRangeArohaPinotNoir750ml.png?v=1780390082"},{"product_id":"2021-luna-estate-eclipse-pinot-noir-750ml","title":"2021 Luna Estate 'Eclipse' Pinot Noir 750ml","description":"\u003cp\u003e\u003cstrong\u003eReviews:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGreat colour and intensity with a bouquet suggest place first with a complex earthy seam within the bouquet of ripe berry fruits and spies of barrel and site. Complex and textured, layers of spice and berry fruits, dark cherry and mangosteen berry, strawberry and baking spice. Tannins are ripe and polished, acidity secures the textures and core flavours in place as well as adding a its own texture and appeal. Plenty of length and persistency, a wine ready to drink from 2025 through 2032+.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94\u003c\/strong\u003e\/100  Cameron Douglas MS\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlc\u003c\/strong\u003e. 13.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMajority of bunches were de-stemmed directly into two and three ton open top fermenters. Every effort is made to preserve as much “whole berry” as possible. This, along with the use of cooling helps to ensure a slow onset of full fermentation allowing the native non– saccharomyces yeasts time to perform an initial ferment before the stronger, more dominant native saccharomyces yeast strains take over and complete full alcoholic fermentation. Plunging was limited to two times each day. A small portion of fruit was fermented 100% whole bunch from this vintage, not something I will necessarily do every vintage. Total maceration time for this vintage was between 20 – 30 days before gentle pressing. All press fractions are included in the final blend. Once the wine had settled in tank for three or four days it was transferred to French oak puncheons for maturation. Malolactic fermentation completed naturally. Whole bunch component is approximately 15%.\u003cbr\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736102695275,"sku":"SK60465917","price":42.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/EclipsePinotNoir2021.png?v=1780390286"},{"product_id":"2024-craggy-range-te-muna-road-sauvignon-blanc-750ml","title":"2024 Craggy Range Te Muna Road Sauvignon Blanc 750ml","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003c\/span\u003eThe Finer Details\u003cbr\u003eStyle - White Wine\u003cbr\u003eVarietal - Sauvignon Blanc\u003cbr\u003eCountry - New Zealand\u003cbr\u003eRegion - Martinborough\u003cbr\u003eVintage - 2024\u003cbr\u003eBottle Size - 750ml\u003cbr\u003eABV - 12.8%\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGrown on the lower terrace at Te Muna Road, this wine shows a unique level of texture and complexity. The cooler climate of Martinborough ensures the wine is aromatic with steely minerality while the rocky soils gives intensity of the fruit.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736110362987,"sku":"SK69412826","price":31.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/Craggy_Range_Te_Muna_Road_Vineyard_Sauvignon_Blanc_750ml_efe6515c-6966-43d6-9ef8-06dc0f21d82c.png?v=1767587042"},{"product_id":"2022-kusuda-riesling-tba-gold-capsule-375ml","title":"2022 Kusuda Riesling Trockenbeerenauslese Gold Capsule 375ml","description":"\u003cp class=\"p1\"\u003e\u003cspan\u003eCritic tasting note: (2022 vintage) \"This wine is masterfully constructed and truly incredible, showing aromas of citrus confit, red caramel apples, quince paste, almond meal and poached apricots with baking spices. The full-bodied palate has a viscous mouthfeel cut with a racy acidity, carrying flavors of burnt oranges and creme brulee. So unique and balanced, even with 308 g\/L of residual sugar. Excellent. Drink or hold.\" - \u003c\/span\u003e\u003ci\u003eJames Suckling\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe 2022 Kusuda Riesling Trockenbeerenauslese (TBA) Gold Capsule is an exceptionally rare and exquisite sweet wine from Martinborough, New Zealand, crafted by the highly acclaimed Kai Kusuda. Produced only under perfect conditions when noble rot concentrates the grapes’ sugars and flavours, this wine represents the pinnacle of Riesling’s potential.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe bouquet is intensely aromatic, with layers of apricot, candied citrus peel, honey, and tropical fruit, supported by delicate floral notes and hints of spice. The palate is opulent and unctuous, yet perfectly balanced by vibrant acidity, offering extraordinary depth and precision. The finish is remarkably long and harmonious, combining richness with purity and finesse.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eServing \u0026amp; Cellaring:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePerfect with blue cheese, foie gras, or fruit-based desserts. While already magnificent, it has the structure to evolve gracefully for decades.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736110494059,"sku":"SK36442560","price":749.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2022KusudaRieslingTBAGoldCapsule375ml_e2387d05-e7e9-4fc7-912c-b6e30c89f44c.jpg?v=1767587047"},{"product_id":"2023-kusuda-pinot-noir-750ml","title":"2023 Kusuda Pinot Noir 750ml","description":"\u003cp\u003eHiro Kusuda is a remarkable figure in New Zealand's wine industry, renowned for his unique and masterful approach to winemaking. His philosophy centers on an unwavering dedication to quality and precision, particularly reflected in his highly acclaimed Pinot Noir, considered one of the finest representations of Martinborough's terroir. \u003c\/p\u003e\n\u003cp\u003eKusuda’s meticulous process emphasizes excellence at every stage, with each grape painstakingly hand-selected. His gentle yet precise winemaking techniques elevate his creations, setting them apart. Each bottle he produces embodies a relentless pursuit of perfection, making his wines a distinctive and exceptional contribution to New Zealand's rich winemaking heritage.\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2026-2036\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736110526827,"sku":"SK82813174","price":339.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/Kusuda_Pinot_Noir_750ml_dd792696-ef29-45ab-a1f6-b47ec70fc9b0.jpg?v=1767587049"},{"product_id":"2023-devotus-reserve-single-vineyard-pinot-noir-750ml","title":"2023 Devotus Reserve Single Vineyard Pinot Noir 750ml","description":"\u003cp class=\"p1\"\u003eThis Reserve Pinot Noir is the flagship release from Devotus, showcasing the most exceptional fruit from their organically farmed, tightly spaced single vineyard in Martinborough. The 2023 vintage benefited from a cooler, extended growing season, yielding fruit with great purity, precision, and balance.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHand-harvested and fermented with a significant portion of whole bunches, the wine was matured in fine French oak (approximately 30–40% new) to enhance structure and complexity without overshadowing the vibrant fruit.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe nose offers lifted aromatics of wild cherry, raspberry, and forest floor, with underlying spice, rose petal, and subtle earthy tones. The palate is finely textured, layered with red berries, savoury depth, and mineral tension. Silky tannins and vibrant acidity carry through to a long, elegant finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eMade in extremely limited quantities, this is a benchmark New Zealand Pinot Noir with strong cellaring potential. Best enjoyed with decanting over the next 10–15 years.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736130646379,"sku":"SK54597077","price":185.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2023AprentisofDevotusSingleVineyardPinotNoir750ml-2.jpg?v=1767587626"},{"product_id":"2023-aprentis-of-devotus-single-vineyard-pinot-noir-750ml","title":"2023 Devotus 'Aprentis of Devotus' Single Vineyard Pinot Noir 750ml","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eOrigin and Vineyard\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eCrafted in Martinborough, New Zealand, this single vineyard Pinot Noir comes from a premium site dedicated entirely to the Devotus label. The vineyard is organically farmed, low-yielding, and planted with carefully selected Pinot clones suited to Martinborough’s cool-climate terroir.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWinemaking and Style\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eHand-harvested and sorted in the vineyard, the 2023 vintage was fermented with indigenous yeasts and matured in fine French oak barrels, with a restrained use of new oak to highlight purity and site character. Bottled unfined and unfiltered to preserve texture and complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting Profile\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eDeep garnet in color, this Pinot Noir opens with lifted aromatics of red cherry, raspberry, and rose petals. Subtle notes of baking spice, forest floor, and graphite add depth. The palate is silky and vibrant, with fine tannins, fresh acidity, and a long mineral finish. This is a refined expression of Martinborough Pinot Noir, offering precision and aromatic complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eCellaring and Food Pairing\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eEnjoyable now with a short decant, this wine will reward cellaring for 5 to 8 years. Pairs beautifully with duck, grilled mushrooms, or herb-crusted lamb.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736130679147,"sku":"SK50871661","price":81.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2023AprentisofDevotusSingleVineyardPinotNoir750ml-2_b28d68ae-7cb4-4b21-bf9c-0ed27d1e791d.jpg?v=1767587627"},{"product_id":"2022-aprentis-of-devotus-single-vineyard-pinot-noir-750ml","title":"2022 Devotus 'Aprentis of Devotus' Single Vineyard Pinot Noir 750ml","description":"\u003cp class=\"p1\"\u003eCrafted from a meticulously farmed single vineyard in Martinborough, New Zealand, the 2022 Aprentis of Devotus Pinot Noir is a pure, site-driven expression from one of the region’s rising cult producers. This small-batch release comes from younger vines adjacent to the iconic Devotus block, managed with organic principles and hand-harvested at optimum ripeness.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFermentation is spontaneous using wild yeasts, with around 30% whole bunches to build aromatic lift and structure. It’s aged in a mix of seasoned and new French oak barrels for 11 months before bottling unfined and unfiltered.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIn the glass, the wine is deep garnet with vivid edges. Aromas of red cherry, raspberry and cranberry are layered with wild thyme, dried rose, and a touch of forest floor. The palate is finely structured, showing silky tannins and a vibrant acid spine that carries flavours of red fruit, earthy spice, and subtle oak.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eYouthful yet complete, this Pinot is elegant and energetic, with the promise of greater complexity over the next 5–7 years.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eRecommended Pairing\u003c\/b\u003e\u003c\/span\u003e: Roast duck, wild mushroom risotto, or grilled salmon.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736130711915,"sku":"SK31677905","price":87.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2022AprentisofDevotusSingleVineyardPinotNoir750ml.jpg?v=1767587628"},{"product_id":"2023-oraterra-pinot-noir-750ml","title":"2023 Oraterra Pinot Noir 750ml","description":"\u003cp class=\"p1\"\u003eRegion and Vineyard\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe 2023 Oraterra Pinot Noir is sourced from the renowned McCreanor Vineyard in Martinborough, New Zealand. This site features deep river gravels and low-nutrient soils, contributing structure and finesse to the wine. The terroir reflects Martinborough’s distinctive style and long-standing winemaking tradition.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWinemaking\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCrafted by winemaker Wilco Lam, the grapes were hand-harvested and destemmed into small fermenters. Natural fermentation was carried out with gentle hand plunging to extract flavour and maintain balance. After 14 to 20 days on skins, the wine was pressed and matured for 12 months in large-format French oak barrels. It was bottled unfined and unfiltered to preserve its purity and natural texture.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTasting Notes\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAppearance: Deep plum-ruby colour\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eNose: Aromas of fresh plum and cherry blossom with developing hints of vanilla and leather\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePalate: Subtle and layered, with fine tannins and vibrant acidity. The wine opens softly, building to a refined finish where fruit and oak are perfectly integrated.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFood Pairing\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePairs beautifully with duck, game meats, or mushroom-based dishes. Its elegant structure makes it versatile across a range of flavours.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCellaring Potential\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEnjoy now or cellar confidently until 2035 to appreciate its full potential and complexity.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736132809067,"sku":"SK78694599","price":109.25,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2023_Oraterra_Pinot_Noir_750ml.jpg?v=1767587703"},{"product_id":"2023-oraterra-chardonnay-750ml","title":"2023 Oraterra Chardonnay 750ml","description":"\u003cp class=\"p1\"\u003eRegion and Vineyard\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe 2023 Oraterra Chardonnay is sourced from the esteemed McCreanor Vineyard in Martinborough, New Zealand. The vineyard’s distinct soil structure and cool microclimate shape the wine’s refined character. Sustainable and organic practices further enhance the purity and integrity of the fruit, reflecting the region’s commitment to thoughtful viticulture.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWinemaking\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGrapes were hand-harvested and gently pressed before undergoing wild fermentation in large French oak barrels ranging from 300 to 500 litres. The wine was matured on lees to build depth and texture, with natural malolactic fermentation commencing in spring. Final aging in 1000-litre oak vessels resulted in a Chardonnay that is both layered and beautifully balanced.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eTasting Notes\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAppearance: Pale straw with bright clarity\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eNose: Aromas of nougat, fennel seed, and delicate stone fruit, with subtle oak undertones\u003c\/p\u003e\n\u003cp class=\"p1\"\u003ePalate: Rich and rounded, offering notes of peach, citrus, and gentle spice. A creamy texture from extended lees aging is lifted by fresh acidity, leading to a long and elegant finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFood Pairing\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eIdeal with roasted poultry, creamy seafood dishes, or soft cheeses. Its balance of richness and freshness enhances a wide range of cuisines.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCellaring Potential\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEnjoy now for its vibrancy and finesse, or cellar for five to seven years to unlock further complexity.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736132841835,"sku":"SK84874716","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2023_Oraterra_Chardonnay_750ml.jpg?v=1767587704"},{"product_id":"2019-ata-rangi-pinot-noir-1500ml-magnum","title":"2019 Ata Rangi Pinot Noir 1.5L Magnum","description":"\u003cp\u003e\u003cspan\u003eA full fragrant nose of sun-baked raspberry, red rose, anise and dark cherry meld with delicate savoury notes of dried porcini and fresh herbs. The palate is a balance of power and freshness, with flavours of fresh red cherry carrying through to the finish. Complex yet ethereal, this vintage encapsulates our vision of Martinborough Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-fju-c151=\"\"\u003eABOUT `ATA RANGI`\u003c\/h5\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736137724267,"sku":"SK60210321","price":250.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2019AtaRangiPinotNoir750mL.jpg?v=1767587892"},{"product_id":"2020-escarpment-martinborough-chardonnay-750ml","title":"2023 Escarpment Martinborough Chardonnay 750ml","description":"\u003ch4\u003ePre Order Now: This wine will be ready for dispatch in one week\u003c\/h4\u003e\n\u003cp\u003eEscarpment Martinborough Chardonnay displays powerful opulent flavours and a flinty mineral backbone which combine beautifully with barrel fermentation to create Burgundian inspired Chardonnay.\u003cbr\u003e\u003cbr\u003eFlavours are reminiscent of white stone fruit with delightful soft texture ensuring a long commanding finish. Partial malolactic fermentation and lees stirring has enhanced the texture, complexity and mouth feel allowing it to match most entrée dishes and seafood. Cellar for up to five years or more\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736138379627,"sku":"SK10855556","price":44.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2020EscarpmentChardonnay750mL.jpg?v=1767587917"},{"product_id":"copy-of-2020-escarpment-martinborough-chardonnay-750ml","title":"2021 Escarpment Kupe Pinot Noir 750ml","description":"\u003cdiv data-mce-fragment=\"1\" class=\"product-skeleton__details-description\"\u003eThe vines which have grown this wine have been our pride and joy since being planted in 1999. The spacing of 1.5m * 1m (6,600 vines\/ha) is approaching the planting densities used in Burgundy from where the inspiration for this wine originates. The season was warm and drier than normal for this block. It has created fruit harvested in brilliant condition giving ripe flavours and soft tannins. Fermented in wooden French cuvees, hand plunged and aged in 50% new French oak barriques for 18 months. It was bottled without fining or filtration, promoting soft mouth feel and balance.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"product-skeleton__details-taste ng-star-inserted\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736138412395,"sku":"SK13872548","price":94.4,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2020EscarpmentKupePinotNoir750mL.jpg?v=1767587918"},{"product_id":"copy-of-2020-escarpment-te-rehua-pinot-noir-750ml","title":"2021 Escarpment Kiwa Pinot Noir 750ml","description":"\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\n\u003ch4 class=\"product-skeleton__details-description-body\" style=\"text-align: left;\" data-mce-fragment=\"1\"\u003ePre-Order: This item will be fulfilled and dispatched within one week after your order is placed.\u003c\/h4\u003e\n\u003cp class=\"product-skeleton__details-description-body\" style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe Kiwa vineyard, in the township of Martinborough is one of the mature plots planted in the district. A combination of deep alluvial gravels for which the Martinborough Terraces are renowned. A combination of Clones UCD 5 and 6 rewards us with a complex and spicy wine. The fruit was destemmed to an open top fermented with the inclusion of some whole bunch. It was fermented using indigenous yeast and hand plunged just once a day for soft extraction, with a total vat time of 22 days. After pressing it was matured in 31% new French oak barriques for 16 months. Bottled without fining or filtration, promoting textured mouth feel and balanced fruit complexities.\u003c\/p\u003e\n\u003cp class=\"product-skeleton__details-description-body\" style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"product-skeleton__details-description-body\" style=\"text-align: left;\" data-mce-fragment=\"1\"\u003eThe Kiwa vineyard tends to exhibit a complex array of red fruits such as raspberry, sour red cherry and red currant amidst floral perfumed notes of Chinese five spice and bergamot. Savoury complexity adds to the attractiveness with bay leaf and Chinese black tea. The palate has firm tannins that tighten the structure giving one confidence to cellar for at least 10 years. Serve at 16°C and match with any game food.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736138445163,"sku":"SK25919227","price":68.9,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2020EscarpmentKiwaPinotNoir.jpg?v=1767587920"},{"product_id":"2013-ata-rangi-pinot-noir-375ml","title":"2013 Ata Rangi Pinot Noir 750ml","description":"\u003cp\u003e\u003cspan\u003eA full fragrant nose of sun-baked raspberry, red rose, anise and dark cherry meld with delicate savoury notes of dried porcini and fresh herbs. The palate is a balance of power and freshness, with flavours of fresh red cherry carrying through to the finish. Complex yet ethereal, this vintage encapsulates our vision of Martinborough Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-fju-c151=\"\"\u003eABOUT `ATA RANGI`\u003c\/h5\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736138969451,"sku":"SK34874935","price":149.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/AtaRangiPinotNoir750ml.jpg?v=1767587942"},{"product_id":"2020-escarpment-pinot-noir-750ml","title":"2021 Escarpment Martinborough Pinot Noir 750ml","description":"\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003eThis winery produces Escarpment Pinot Noir and Escarpment Noir, please ensure your merchant has the product you are looking for. Critic tasting note: \"Deep, ruby-black with a garnet shade, lighter on the rim. This has an immediate pleasing, concentrated bouquet, with aromas of dark cherry and plum, dark herb, violet, pepper and delicate spice. Medium-bodied, aromas of dark cherry and plum interweave savoury hints, earth, violet, thyme and spice. Dusty tannins left a velvety, structural palate, tickled by black pepper and cinnamon. The violet and cinnamon elements lifted the dark character with elegance and complexity. This is a complete, elegant Pinot Noir with excellent concentration and balance on a lifted and velvety palate. Match with smoked duck and lamb prosciutto over the next 8+ years. The majority of fruit was sourced from the Te Muna sub-region, handpicked, crushed to open top fermenters, natural fermentation, 13.6% alc, on skins for an average of 20 days, aged 11 months in French oak barriques, 22 % new oak, a further 7 months in stainless steel, unfined, unfiltered.\" - 18.5\/20, Raymond Chan Wine Reviews\u003c\/div\u003e\n\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\u003cspan\u003eMartinborough is considered by many as the home of Pinot Noir - not only in New Zealand but the 'New World' in general. It is hard to argue when wines like this are produced. Pinot Noir superstar, Larry McKenna, hand-crafts a wine that is overflowing with perfumed black, red and green fruit flavours that are all in harmony with the mid-weighted palate. Textured oak and fine-grained tannin give a nod to the fact that this wine will age gracefully for a decade or more. A stunning benchmark.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\n\u003cp class=\"product-skeleton__details-description-body\" style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736141721963,"sku":"SK69107179","price":57.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2020EscarpmentPinotNoir750mL_bb25768e-b468-45e3-b7c8-b0b6f4a256ce.jpg?v=1767588047"},{"product_id":"2021-ata-rangi-pinot-noir-750ml","title":"2021 Ata Rangi Pinot Noir 750ml","description":"\u003cp\u003eA full fragrant nose of juniper, cranberry and red plum meld with spice and herbal notes of cardamon, pink peppercorn and dried oregano. Bright and supple on entry, with finely coating tannins that extend the full length of the palate. This release exudes confidence and poise and is the perfect touchstone for our single vineyard releases.\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-fju-c151=\"\"\u003eABOUT ATA RANGI\u003c\/h5\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eProducer Notes\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eIn Te Reo Maori, Ata Rangi means “dawn sky” or “new beginning”. It is a name that honours our land and reflects the work we do here. Making wine is all about working in sync with the changing seasons and conditions on the land. We strive to craft wines that capture the essence of our place: Martinborough, Aotearoa-New Zealand. We are a small, family-owned organic winery with a reputation for pinot noir, located at the southern end of the North Island.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eDrinking Window: 2023-2030\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eVineyard Notes\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOnly the oldest parcels of fruit are used in this, our premium Pinot Noir. The fabled Abel clone, allegedly smuggled from Burgundy in the mid-70s, makes up 40% of the blend. The result is a very complex, structured wine, beautifully perfumed in the classic Ata Rangi style. \u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eWinemaking\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003e35% whole bunch with the remainder destemmed, fermentation by indigenous yeasts. Peak ferment temp 32oC with all ferments hand-plunged. Total tank time 20 - 23 days. After pressing, complete malolactic ferment in oak.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eAgeing\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003e11 months total in French oak (35% new), then blended and held for another 6 months.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736149750123,"sku":"SK73413181","price":109.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2024071905.jpg?v=1767588354"},{"product_id":"2022-dry-river-pinot-noir-750ml","title":"2022 Dry River Pinot Noir 750ml","description":"\u003cp data-start=\"38\" data-end=\"368\"\u003eDry River stands among Martinborough’s most esteemed producers, with a long-standing commitment to crafting wines of depth, precision, and longevity. The 2022 vintage continues this tradition—picked slightly earlier to preserve tension and without overextraction, it balances fruit weight with clarity.\u003c\/p\u003e\n\u003cp data-start=\"370\" data-end=\"850\"\u003eIn the glass, it shows a vibrant ruby core. The nose reveals aromas of black cherry, plum skin, raspberry leaf, and dark spice, accented by hints of coffee grounds, graphite, and Szechuan peppercorn. On the palate, it is fine-boned yet persistent, with delicate red fruit, fresh acidity, and supple, resolved tannins. The finish opens out to notes of clove, cinnamon, and a gentle earthiness. This is a wine that is approachable early but built to reward patience in the cellar.\u003c\/p\u003e\n\u003cp data-start=\"852\" data-end=\"879\"\u003e\u003cstrong data-start=\"852\" data-end=\"877\"\u003eTechnical Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"880\" data-end=\"1065\"\u003e\n\u003cli data-start=\"880\" data-end=\"929\"\u003e\n\u003cp data-start=\"882\" data-end=\"929\"\u003eRegion: Martinborough, Wairarapa, New Zealand\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"930\" data-end=\"958\"\u003e\n\u003cp data-start=\"932\" data-end=\"958\"\u003eVariety: 100% Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"959\" data-end=\"976\"\u003e\n\u003cp data-start=\"961\" data-end=\"976\"\u003eAlcohol: ~13%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"977\" data-end=\"1019\"\u003e\n\u003cp data-start=\"979\" data-end=\"1019\"\u003eStyle: Elegant, structured, age-worthy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1020\" data-end=\"1065\"\u003e\n\u003cp data-start=\"1022\" data-end=\"1065\"\u003eDrinking Window: From ~2027 through 2037+\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1067\" data-end=\"1364\"\u003e\u003cstrong data-start=\"1067\" data-end=\"1088\"\u003eA Collectible Gem\u003c\/strong\u003e\u003cbr data-start=\"1088\" data-end=\"1091\"\u003eThe 2022 Dry River Pinot Noir stands as one of the more intriguingly poised expressions of this iconic label—balanced between youthful charm and long-term potential. For collectors and enthusiasts alike, it represents both an accessible and a cellaring-worthy investment.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736154337643,"sku":"SK51181782","price":154.65,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2022dryriverpinotnoir_72f26b8a-d73b-4bb4-b69b-f7f4543086ce.jpg?v=1767588520"},{"product_id":"2018-dry-river-pinot-noir-magnum-1-5l","title":"2018 Dry River Pinot Noir Magnum 1.5L","description":"\u003ch4\u003ePre-Order: This item will be fulfilled and dispatched within one week after your order is placed.\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne of the most charming and gentle expressions of Martinborough Pinot Noir you'll find, with its depth of fruit akin to holding a heavy ball in the palm of your hand, such is its midpalate weight. There's an abundance of tannins, but they are as resolved as tannins get, lightly coating the palate. The fruit was picked a little earlier than usual due to the warmth of the season in a bid to preserve tension and also keep the alcohol level at a very reasonable 13%. The acidity provides freshness and precision, giving the wine length and shape. While primary fruit is not front and center, on the finish it blossoms, offering cherries, cinnamon and clove spice. A very complete wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLike all our other 2018 wines, the vintage brought warmth, generosity and stamina. There is a light charred oak note present, easily confused with toasted almonds. Flowery scents like cherry blossom, violets and Christmas lilies are combined with plums, boysenberry and liquorice. Immediately the nose reveals this to be a serious wine: very coherent with rapidly expanding boundaries bringing aromatic volume. The palate, too, has an escalating horizon and an inflating edge; it's simply delicious, with well-rounded tannins. Initially there is a juicy, plush elegance, with the tannins claiming a more authoritative and luxurious presence, showing off its class and flamboyance. The mid-palate brings the wine back to earth with grounding acidity that reigns the wine in again without overpowering the fruit weight. It is just enough to bring life again to the floral and lighter fruit aromatics, to highlight the central core and to show the length and smooth finish on the back palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e97 points Rebecca Gibb MW vinous.com Mar 2021 Drink 2021 - 2030\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmoky, savoury, lots of pure red berry fruits aromas, clove and baking spices, roses and silty soil scents; complex. On the palate - flavours of plums and raspberry, macerated cherry and roses. Layers of new oak and baking spices begin to weave through the palate with medium+ chalky textured tannins, medium+ acidity and a youthful core of energy. Well made, classic Dry River, very youthful and quite complex, lengthy detailed finish, a delight to taste. Decant for service or wait till 2022 and through 2026.+ to enjoy at its best. Rating: 95 Points; Cameron Douglas\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\"\u003e\u003cstrong\u003eABOUT `DRY RIVER`\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eThe name Dry River carries an historical significance as the name of one of the earliest Wairarapa sheep stations (ca. 1877). This was later sold off by the Seddon government and renamed Dyerville, leaving the renamed Waihora River (circa 1900) and the renamed Dyerville Rd (1994) - both after Dry River - as the only reminders of this part of our pastoral farming history. In 1979 Neil and Dawn McCallum planted a vineyard a few kilometres from Dyerville in a very dry, gravely and free-draining area now called the 'Martinborough Terrace' and they took the name Dry River for the vineyard and wines in what was to become another chapter of Martinborough's farming history. Their dream was to produce individual, high quality regional wines which faithfully reflect the 'terroir', vintage and are suitable for cellaring.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736157090155,"sku":"SK45555577","price":549.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/Dry_River_Pinot_Noir_Magnum_1.5L.jpg?v=1767588620"},{"product_id":"2022-dry-river-pinot-noir-magnum-1-5l","title":"2022 Dry River Pinot Noir Magnum 1.5L","description":"\u003ch4\u003ePre-Order: This item will be fulfilled and dispatched within one week after your order is placed.\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne of the most charming and gentle expressions of Martinborough Pinot Noir you'll find, with its depth of fruit akin to holding a heavy ball in the palm of your hand, such is its midpalate weight. There's an abundance of tannins, but they are as resolved as tannins get, lightly coating the palate. The fruit was picked a little earlier than usual due to the warmth of the season in a bid to preserve tension and also keep the alcohol level at a very reasonable 13%. The acidity provides freshness and precision, giving the wine length and shape. While primary fruit is not front and center, on the finish it blossoms, offering cherries, cinnamon and clove spice. A very complete wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLike all our other 2018 wines, the vintage brought warmth, generosity and stamina. There is a light charred oak note present, easily confused with toasted almonds. Flowery scents like cherry blossom, violets and Christmas lilies are combined with plums, boysenberry and liquorice. Immediately the nose reveals this to be a serious wine: very coherent with rapidly expanding boundaries bringing aromatic volume. The palate, too, has an escalating horizon and an inflating edge; it's simply delicious, with well-rounded tannins. Initially there is a juicy, plush elegance, with the tannins claiming a more authoritative and luxurious presence, showing off its class and flamboyance. The mid-palate brings the wine back to earth with grounding acidity that reigns the wine in again without overpowering the fruit weight. It is just enough to bring life again to the floral and lighter fruit aromatics, to highlight the central core and to show the length and smooth finish on the back palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e97 points Rebecca Gibb MW vinous.com Mar 2021 Drink 2021 - 2030\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmoky, savoury, lots of pure red berry fruits aromas, clove and baking spices, roses and silty soil scents; complex. On the palate - flavours of plums and raspberry, macerated cherry and roses. Layers of new oak and baking spices begin to weave through the palate with medium+ chalky textured tannins, medium+ acidity and a youthful core of energy. Well made, classic Dry River, very youthful and quite complex, lengthy detailed finish, a delight to taste. Decant for service or wait till 2022 and through 2026.+ to enjoy at its best. Rating: 95 Points; Cameron Douglas\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-lwq-c151=\"\"\u003e\u003cstrong\u003eABOUT `DRY RIVER`\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp _ngcontent-lwq-c151=\"\"\u003eThe name Dry River carries an historical significance as the name of one of the earliest Wairarapa sheep stations (ca. 1877). This was later sold off by the Seddon government and renamed Dyerville, leaving the renamed Waihora River (circa 1900) and the renamed Dyerville Rd (1994) - both after Dry River - as the only reminders of this part of our pastoral farming history. In 1979 Neil and Dawn McCallum planted a vineyard a few kilometres from Dyerville in a very dry, gravely and free-draining area now called the 'Martinborough Terrace' and they took the name Dry River for the vineyard and wines in what was to become another chapter of Martinborough's farming history. Their dream was to produce individual, high quality regional wines which faithfully reflect the 'terroir', vintage and are suitable for cellaring.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736157122923,"sku":"SK62685258","price":499.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/Dry_River_Pinot_Noir_Magnum_1.5L_fdd10e1b-1109-47bc-ab65-67196f7038d2.jpg?v=1767588621"},{"product_id":"2022-dry-river-lovat-gewurztraminer-750ml","title":"2022 Dry River Lovat Gewurztraminer 750ml","description":"\u003cp\u003eThis year’s extended \"hang\" time in the vineyard has brought out classic characteristics of ripe Gewurztraminer—rose petals, lychee, mandarin, and grapefruit rind. While the nose showcases dense, ripe aromatics, the palate surprises with a lighter body and a reduced residual sugar of 17 grams per litre. This creates a soft entry, but the wine quickly spreads across the palate with a lively and balanced mouthfeel. A harmonious interplay between fruit weight, density, and acidity ensures the wine stays vibrant and fresh, leading to a long, linear finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eWinery\u003c\/strong\u003e:\u003cstrong\u003e  \u003c\/strong\u003eDry River\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eVarietal(s)\u003c\/strong\u003e: Gewurztraminer\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eSize\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\" _ngcontent-rhd-c36=\"\"\u003e750mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e: New Zealand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Martinborough\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\" _ngcontent-rhd-c36=\"\"\u003e2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-value\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eDrinking Window\u003c\/strong\u003e: 2023-2035\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eAlc\/Vol\u003c\/strong\u003e: \u003cspan\u003e13.5%\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\" _ngcontent-rhd-c36=\"\"\u003e\u003cstrong\u003eClosure Type\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\" _ngcontent-rhd-c36=\"\"\u003eCork\u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736161251691,"sku":"SK78814932","price":89.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2022_Dry_River_Lovat_Gewurztraminer_750ml_674c2fd2-0d74-45f9-ac81-1cb842d75480.jpg?v=1767588744"},{"product_id":"2022-kusuda-pinot-noir-750ml","title":"2022 Kusuda Pinot Noir 750ml","description":"\u003cp\u003eHiro Kusuda is a remarkable figure in New Zealand's wine industry, renowned for his unique and masterful approach to winemaking. His philosophy centers on an unwavering dedication to quality and precision, particularly reflected in his highly acclaimed Pinot Noir, considered one of the finest representations of Martinborough's terroir. \u003c\/p\u003e\n\u003cp\u003eKusuda’s meticulous process emphasizes excellence at every stage, with each grape painstakingly hand-selected. His gentle yet precise winemaking techniques elevate his creations, setting them apart. Each bottle he produces embodies a relentless pursuit of perfection, making his wines a distinctive and exceptional contribution to New Zealand's rich winemaking heritage.\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2026-2036\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736161382763,"sku":"SK73183250","price":369.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/Kusuda_Pinot_Noir_750ml.jpg?v=1767588750"},{"product_id":"2022-kusuda-reisling-750ml","title":"2023 Kusuda Riesling 750ml","description":"\u003cp\u003eThe Kusuda Riesling showcases the brilliance of 'New-World' Riesling, crafted by one of New Zealand's most meticulous winemakers. \u003c\/p\u003e\n\u003cp\u003eIts fruit purity and concentration are remarkably seamless, offering pristine acidity and impeccable ripeness. This is a Riesling designed to age gracefully for decades.\u003c\/p\u003e\n\u003cp\u003eWith limited availability, act swiftly to secure your share of this exceptional wine.\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2025-2034\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736161415531,"sku":"SK84510010","price":120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2023_Kusuda_Reisling_750ml_845c528b-576b-4d2e-afd4-d5af6d445bf6.jpg?v=1767588753"},{"product_id":"2021-kusuda-syrah750ml","title":"2021 Kusuda Syrah 750ml","description":"\u003cp\u003eThis cool-climate Syrah exemplifies finesse over sheer power, perfect for those seeking elegance in their Syrah or Shiraz. Each berry, handpicked at peak ripeness by Hiro Kusuda’s dedicated 50-person vintage team, ensures only the finest fruit makes it into this exceptional wine from his boutique Martinborough vineyard. Sleek, spicy, and subtly meaty, it’s a graceful wine poised to age beautifully over the next decade. Kusuda’s wines are highly sought after and sell out fast—don’t miss your chance to secure a bottle.\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2025-2035\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736161448299,"sku":"SK72082397","price":249.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2021_Kusuda_Syrah_750ml.jpg?v=1767588754"},{"product_id":"2011-ata-rangi-pinot-noir-750ml","title":"2011 Ata Rangi Pinot Noir 750ml","description":"\u003cp\u003eA full fragrant nose of sun-baked raspberry, red rose, anise and dark cherry meld with delicate savoury notes of dried porcini and fresh herbs. The palate is a balance of power and freshness, with flavours of fresh red cherry carrying through to the finish. Complex yet ethereal, this vintage encapsulates our vision of Martinborough Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2013-2028 \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout ATA RANGI\u003c\/strong\u003e: One of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736175571307,"sku":"SK10301771","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/AtaRangiPinotNoir750ml_e9fce429-5d63-4840-8d2f-59c9451555f7.jpg?v=1767588917"},{"product_id":"2012-ata-rangi-pinot-noir-750ml","title":"2012 Ata Rangi Pinot Noir 750ml","description":"\u003cp\u003e\u003cspan\u003eA full fragrant nose of sun-baked raspberry, red rose, anise and dark cherry meld with delicate savoury notes of dried porcini and fresh herbs. The palate is a balance of power and freshness, with flavours of fresh red cherry carrying through to the finish. Complex yet ethereal, this vintage encapsulates our vision of Martinborough Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-fju-c151=\"\"\u003eABOUT `ATA RANGI`\u003c\/h5\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736175800683,"sku":"SK32609254","price":149.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/AtaRangiPinotNoir750ml_1c4891d6-45ce-4440-8000-7ee0aebb9e3b.jpg?v=1767588918"},{"product_id":"2018-ata-rangi-pinot-noir-750ml","title":"2018 Ata Rangi Pinot Noir 750ml","description":"\u003cp\u003e\u003cspan\u003eA full fragrant nose of sun-baked raspberry, red rose, anise and dark cherry meld with delicate savoury notes of dried porcini and fresh herbs. The palate is a balance of power and freshness, with flavours of fresh red cherry carrying through to the finish. Complex yet ethereal, this vintage encapsulates our vision of Martinborough Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\"\u003eABOUT `ATA RANGI`\u003c\/h5\u003e\n\u003cp\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e\n\u003cp\u003eProducer Notes: In Te Reo Maori, Ata Rangi means “dawn sky” or “new beginning”. It is a name that honours our land and reflects the work we do here. Making wine is all about working in sync with the changing seasons and conditions on the land. We strive to craft wines that capture the essence of our place: Martinborough, Aotearoa-New Zealand. We are a small, family-owned organic winery with a reputation for pinot noir, located at the southern end of the North Island.\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2020 - 2035\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736175833451,"sku":"SK42422828","price":139.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/Ata_Rangi_Pinot_Noir_750ml_605bc8f3-a311-455f-8950-356f4a1ad33a.jpg?v=1767588919"},{"product_id":"2015-ata-rangi-pinot-noir-750ml","title":"2015 Ata Rangi Pinot Noir 750ml","description":"\u003cp\u003e\u003cspan\u003eA full fragrant nose of sun-baked raspberry, red rose, anise and dark cherry meld with delicate savoury notes of dried porcini and fresh herbs. The palate is a balance of power and freshness, with flavours of fresh red cherry carrying through to the finish. Complex yet ethereal, this vintage encapsulates our vision of Martinborough Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\"\u003eABOUT `ATA RANGI`\u003c\/h5\u003e\n\u003cp\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e\n\u003cp class=\"mb-0 note1 show\"\u003eCritic tasting note: (2015 vintage) \"A hint of tar and earth clings to beautifully aromatic Morello and red cherry on the nose. There is a lovely herbal lift, subtle, tenser, with almost a touch of ocean breeze. The palate has flow, poise, a certain sinuousness. A seam of freshness brightens everything, gives elegance, so very fresh, so bright, so vivid.\" -\u003cspan\u003e \u003c\/span\u003e\u003ci\u003e96\/100\u003c\/i\u003e,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eFalstaff\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"mb-0 note1 show\"\u003e\u003ci\u003eProducer Notes: In Te Reo Maori, Ata Rangi means “dawn sky” or “new beginning”. It is a name that honours our land and reflects the work we do here. Making wine is all about working in sync with the changing seasons and conditions on the land. We strive to craft wines that capture the essence of our place: Martinborough, Aotearoa-New Zealand. We are a small, family-owned organic winery with a reputation for pinot noir, located at the southern end of the North Island.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp class=\"mb-0 note1 show\"\u003e\u003ci\u003eDrinking Window: 2019-2035\u003c\/i\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736176226667,"sku":"SK78457439","price":149.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/AtaRangiPinotNoir750ml_f237b80a-4436-4c98-8b15-37de6701861d.jpg?v=1767588932"},{"product_id":"2022-luna-estate-pinot-noir-750ml","title":"2022 Luna Estate Pinot Noir 750ml","description":"\u003cp data-start=\"254\" data-end=\"606\"\u003eLuna Estate is one of Martinborough’s rising stars, crafting expressive and site-driven wines from vineyards across the celebrated Te Muna Road and Martinborough Terrace subregions. With an emphasis on organic farming, gentle handling, and minimal intervention, Luna Estate produces Pinot Noir of purity, vibrancy, and refined structure.\u003c\/p\u003e\n\u003cp data-start=\"608\" data-end=\"1045\"\u003e\u003cstrong data-start=\"608\" data-end=\"620\"\u003eVineyard\u003c\/strong\u003e\u003cbr data-start=\"620\" data-end=\"623\"\u003eThe fruit for the 2022 Pinot Noir is sourced from select parcels within Luna’s Te Muna and Martinborough vineyards. These sites feature ancient gravel terraces and limestone-influenced soils, ideal for producing Pinot Noir with lifted aromatics and fine tannin structure. Fermentation is carried out with indigenous yeasts and gentle extraction, followed by maturation in French oak barrels to preserve texture and detail.\u003c\/p\u003e\n\u003cp data-start=\"1047\" data-end=\"1300\"\u003e\u003cstrong data-start=\"1047\" data-end=\"1058\"\u003eVintage\u003c\/strong\u003e\u003cbr data-start=\"1058\" data-end=\"1061\"\u003eThe 2022 vintage in Martinborough was defined by a cool, even season with long ripening periods. This provided fruit of excellent natural acidity, delicate perfume, and precise structure — a vintage favouring elegance and aromatic clarity.\u003c\/p\u003e\n\u003cp data-start=\"1302\" data-end=\"1678\"\u003e\u003cstrong data-start=\"1302\" data-end=\"1319\"\u003eTasting Notes\u003c\/strong\u003e\u003cbr data-start=\"1319\" data-end=\"1322\"\u003eThe 2022 \u003cem data-start=\"1331\" data-end=\"1355\"\u003eLuna Estate Pinot Noir\u003c\/em\u003e opens with aromas of red cherry, raspberry, rose petal, and subtle spice. The palate is medium-bodied and silky, offering bright red fruit, earthy undertones, and gentle oak sweetness. Fine tannins and fresh acidity carry through a balanced, lingering finish. An expressive and beautifully poised Martinborough Pinot Noir.\u003c\/p\u003e\n\u003cp data-start=\"1680\" data-end=\"1707\"\u003e\u003cstrong data-start=\"1680\" data-end=\"1705\"\u003eTechnical Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1708\" data-end=\"1887\"\u003e\n\u003cli data-start=\"1708\" data-end=\"1746\"\u003e\n\u003cp data-start=\"1710\" data-end=\"1746\"\u003eRegion: Martinborough, New Zealand\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1747\" data-end=\"1775\"\u003e\n\u003cp data-start=\"1749\" data-end=\"1775\"\u003eVariety: 100% Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1776\" data-end=\"1793\"\u003e\n\u003cp data-start=\"1778\" data-end=\"1793\"\u003eAlcohol: ~13%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1794\" data-end=\"1834\"\u003e\n\u003cp data-start=\"1796\" data-end=\"1834\"\u003eMaturation: French oak (portion new)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1835\" data-end=\"1856\"\u003e\n\u003cp data-start=\"1837\" data-end=\"1856\"\u003eClosure: Screwcap\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1857\" data-end=\"1887\"\u003e\n\u003cp data-start=\"1859\" data-end=\"1887\"\u003eDrinking Window: 2023–2030\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1889\" data-end=\"2113\"\u003e\u003cstrong data-start=\"1889\" data-end=\"1910\"\u003eA Collectible Gem\u003c\/strong\u003e\u003cbr data-start=\"1910\" data-end=\"1913\"\u003eThe 2022 Luna Estate Pinot Noir delivers classic Martinborough elegance — aromatic, refined, and effortlessly drinkable. A superb value wine for Burgundy lovers and New Zealand Pinot collectors alike.\u003c\/p\u003e\n\u003cdl class=\"col-12 mb-0 px-0\"\u003e\n\u003cdd class=\"mb-4 ml-0\"\u003e\u003c\/dd\u003e\n\u003c\/dl\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736193986923,"sku":"SK22738270","price":24.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2022LunaEstatePinotNoir750ml.jpg?v=1767589365"},{"product_id":"2022-ata-rangi-crimson-pinot-noir-750ml-1","title":"2022 Ata Rangi Crimson Pinot Noir 750ml","description":"\u003cp\u003eVineyard notes: \"Crimson is our selection of parcels from younger Pinot Noir vines from our various vineyards on the Martinborough Terrace. In their youth, vines tend to be more fruit expressive, gaining more complexity around 15-20 years.\"\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduced from vines 5 to 25 years old with a small amount of whole bunch fruit included. Maturation took place in French oak barrels for 10 months. Deep dark red core with black shaded edges and a dark red hue. Lifted spicy dark cherry aromas are married to wild strawberry, anise and earthy cedar like notes. Light to medium weight the palate has a generous fruit profile of ripe dark cherries and plum over anise, forest floor and spicy cedar characters. Polished tannins concluding medium to long with a savoury aftertaste.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDrink over the next 4-5 years.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736198869355,"sku":"SK25628388","price":46.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2022_Ata_Rangi_Crimson_Pinot_Noir_750ml.jpg?v=1767589561"},{"product_id":"copy-of-2020-escarpment-kiwa-pinot-noir-750ml","title":"2021 Escarpment Pahi Pinot Noir 750ml","description":"\u003cdiv data-mce-fragment=\"1\" class=\"product-skeleton__details-description\"\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\" class=\"product-skeleton__details-description-body\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe Pahi Vineyard is situated on Te Muna Road adjacent to the Escarpment Vineyard. Planted in 2003, the site possesses the same alluvial, free draining gravel soils which has made Martinborough famous. The fruit for this wine was hand-picked over two days with the final wine comprised of clones 114, 115, Cl5 and Abel, giving a diverse array of flavours and a unique expression. The fruit was open top fermented in traditional cuvees, using indigenous yeast and hand plunged just once a day, with a total vat time of 21 days. After pressing it was matured in 35% new French oak barriques for 16 months. Bottled without fining or filtration, promoting soft mouth feel and texture.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\" class=\"product-skeleton__details-description-body\"\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\" class=\"product-skeleton__details-description-body\"\u003eThis is an outstanding example of classic Martinborough Pinot Noir. Bright red fruits and violets leap from the glass interwoven with complex rhubarb and spice lift. The palate is medium weight with plush velvet-like plump fruit, intermingled with seasoned oak complexities. A fine acid line amongst soft silky tannins completes the finish. It will continue to develop for up to 15 years. Complement to any game meat or roast BBQ duck. Serve at 16°C.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736199295339,"sku":"SK91913419","price":87.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2020EscarpmentPahiPinotNoir750ml_478b9782-9819-4d5d-a2bf-e2f453d86013.jpg?v=1767589577"},{"product_id":"copy-of-2020-escarpment-kupe-pinot-noir-750ml","title":"2021 Escarpment Te Rehua Pinot Noir 750ml","description":"\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\u003cspan\u003ePre-order item, due August 2023\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-skeleton__details-description\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\n\u003cdiv class=\"product-skeleton__details-description-body\" data-mce-fragment=\"1\" _ngcontent-giu-c44=\"\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eTe Rehua is the warmest and richest of the Escarpment vineyards, producing a classically structured Pinot Noir with ample volume of ripe red berry fruit. A single vineyard wine, the Te Rehua is sourced from the 1.1 ha Barton Vineyard anchored on the deep alluvial gravels of the Martinborough Terrace. The wine is fermented in traditional open topped wooden vats and regularly hand plunged before undergoing maturation in 30% new French oak for 12 months. The wine is fined but not filtered.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736199328107,"sku":"SK60949733","price":69.9,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2020EscarpmentTeRehuaPinotNoir_ba016509-8943-49b2-bce9-e0bb502ed86e.jpg?v=1767589578"},{"product_id":"2020-kusuda-riesling-beerenauslese-375ml","title":"2020 Kusuda Riesling Beerenauslese 375ml Half Bottle","description":"\u003cp\u003eHiroyaki Kusuda’s 2020 Riesling features a delicate green apple aroma accented by hints of white peach. It is wonderfully fresh and mineral, with a distinct flinty character. The palate is refreshingly pure and vibrant, reminiscent of tasting a pebble from a mountain stream. The finish is long with a subtle phenolic grip, leaving you wanting more. This exquisite wine has a promising future. Enjoy from 2022 to 2032.\u003c\/p\u003e\n\u003cp\u003eABV: 10%\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2024-2035\u003c\/p\u003e\n\u003c!----\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736201752939,"sku":"SK55889806","price":166.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/202406134.jpg?v=1767589672"},{"product_id":"2022-ata-rangi-crimson-pinot-noir-750ml","title":"2023 Ata Rangi Crimson Pinot Noir 750ml","description":"\u003cp\u003eVineyard notes: \"Crimson is our selection of parcels from younger Pinot Noir vines from our various vineyards on the Martinborough Terrace. In their youth, vines tend to be more fruit expressive, gaining more complexity around 15-20 years.\"\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduced from vines 5 to 25 years old with a small amount of whole bunch fruit included. Maturation took place in French oak barrels for 10 months. Deep dark red core with black shaded edges and a dark red hue. Lifted spicy dark cherry aromas are married to wild strawberry, anise and earthy cedar like notes. Light to medium weight the palate has a generous fruit profile of ripe dark cherries and plum over anise, forest floor and spicy cedar characters. Polished tannins concluding medium to long with a savoury aftertaste.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDrink over the next 4-5 years.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736204341611,"sku":"SK70996117","price":46.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2023_Ata_Rangi_Crimson_Pinot_Noir_750ml.jpg?v=1767589745"},{"product_id":"2019-dry-river-pinot-noir-750ml","title":"2019 Dry River Pinot Noir 750ml","description":"\u003cp data-start=\"193\" data-end=\"511\"\u003eDry River, one of New Zealand’s most celebrated boutique producers, has long been regarded as a benchmark for Martinborough Pinot Noir. With low-yielding vines, meticulous viticulture, and a philosophy of purity and finesse, Dry River releases are highly allocated and eagerly sought after.\u003c\/p\u003e\n\u003cp data-start=\"513\" data-end=\"925\"\u003eThe 2019 Pinot Noir shows a vivid ruby colour in the glass. Aromas of strawberry, red cherry, rose petals, and spice mingle with subtle earthy notes and fine oak. On the palate, it is medium-bodied yet concentrated, with silky tannins, vibrant acidity, and layers of red fruit, spice, and mineral nuance. The finish is long, graceful, and persistent, marking it as both immediately appealing and cellar-worthy.\u003c\/p\u003e\n\u003cp data-start=\"927\" data-end=\"954\"\u003e\u003cstrong data-start=\"927\" data-end=\"952\"\u003eTechnical Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"955\" data-end=\"1127\"\u003e\n\u003cli data-start=\"955\" data-end=\"1004\"\u003e\n\u003cp data-start=\"957\" data-end=\"1004\"\u003eRegion: Martinborough, Wairarapa, New Zealand\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1005\" data-end=\"1033\"\u003e\n\u003cp data-start=\"1007\" data-end=\"1033\"\u003eVariety: 100% Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1034\" data-end=\"1051\"\u003e\n\u003cp data-start=\"1036\" data-end=\"1051\"\u003eAlcohol: ~13%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1052\" data-end=\"1095\"\u003e\n\u003cp data-start=\"1054\" data-end=\"1095\"\u003eStyle: Refined, elegant, and structured\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1096\" data-end=\"1127\"\u003e\n\u003cp data-start=\"1098\" data-end=\"1127\"\u003eDrinking Window: 2023–2035+\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1129\" data-end=\"1393\"\u003e\u003cstrong data-start=\"1129\" data-end=\"1150\"\u003eA Collectible Gem\u003c\/strong\u003e\u003cbr data-start=\"1150\" data-end=\"1153\"\u003eThe 2019 Dry River Pinot Noir is a wine of elegance, precision, and longevity. It stands as a cult collectible, representing the pinnacle of New Zealand Pinot Noir and a must-have for enthusiasts who prize both finesse and age-worthiness.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736204374379,"sku":"SK94968064","price":162.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2018dryriverpinotnoir_f235a519-363c-4649-ae1c-907ac564eb76.jpg?v=1767589747"},{"product_id":"2017-palliser-estate-pinot-noir-750ml","title":"2020 Palliser Estate Pinot Noir 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eEighteen percent whole clusters were incorporated into the ferment with maturation taking place in French oak (27% new) for a period of 10 months. Semi translucent dark red colour with black tinged edges and a light red hue. Pronounced spicy dark cherry and strawberry scents drift from the glass complexed by dried herb, forest floor and cedar notes. Savoury red to dark cherry and winter strawberry fruits have a warm comforting feel across the palate with forest floor, dried herb, a touch of meatiness and spicy cedar chiming in on the back half. Refined, well integrated tannins lead into a long, complex and layered finish.\u003c\/span\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736211550571,"sku":"SK95079236","price":51.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/26_78a83cfb-0500-4bfe-b90c-4b8991077e4e.png?v=1767590045"},{"product_id":"2020-luna-estate-eclipse-chardonnay-750ml","title":"2020 Luna Estate 'Eclipse' Chardonnay 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"Clear and bright appearance with a shimmering pale gold colour. No mistaking the cool climate chardonnay vibe; White fleshed peach \u0026amp; grapefruit with seaspray like flinty minerality. Some nice, in tune oaky bass notes add some subtle volume. Plenty to sniff and geek out about if so inclined. Superfine to taste! Love the powdery texture, a trimmed and toned package, all very nervy and energetic, crackling with tension. A real elegant mover though, with delicious citrus and peach flavours in the curl of the finish. So delicious and drinkable right now but will absolutely go the distance in the cellar if that is what is desired.\"\u003c\/span\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736211583339,"sku":"SK63226935","price":37.79,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/33_5ed359de-d1f5-4235-8408-df374838050c.png?v=1767590047"},{"product_id":"2019-luna-estate-eclipse-pinot-noir-750ml","title":"2019 Luna Estate 'Eclipse' Pinot Noir 750ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eMatured for 1 year in French oak puncheons of which 20% were new with a small portion of whole bunch included in the ferment. Deep dark red colour with black shaded edges and a dark red hue. Fragrant dark cherry and strawberry scents infused with violets fill the nostrils followed by anise, earth, subtle dried herbs and spicy cedar. Rich dark plum, anise and strawberry fruits are delivered with intensity and have an expansive supple feel. Toasty oak, earth, dried herbs and spice linger through the generous finish. Velvet smooth tannins with a long fleshy aftertaste.\u003cbr\u003eDrink over the next 4-5 years.\u003cbr\u003eAlc. 14%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eOther Reviews….\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003eNice people at Luna Estate, doing nice things. So that’s nice.  Here we have a wine from 1992 plantings, with a bit of whole bunch and 15% new oak.\u003cbr\u003eCherry and plum, baking spice, coffee grounds and clay, and lively dried herb and green capsicum top note. It’s plush, a bit savoury, quite a fleshy feel in the mouth, rich cocoa tannin, a subtle dried orange peel bitterness, and crushed rock kind of thing happening on the finish. I like that it doesn’t feel too forced, nor trying too hard.  Nice expression of vineyard here. A charmer. Drink 2021-2027.\u003cbr\u003e\u003cstrong\u003e94 points\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eGary Walsh – The Wine Front\u003c\/em\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736212861291,"sku":"SK22410243","price":52.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2019LunaEstate_Eclipse_PinotNoir750ml.jpg?v=1767590102"},{"product_id":"2019-ata-rangi-pinot-noir-750ml-1","title":"2019 Ata Rangi Pinot Noir 750ml","description":"\u003cp\u003e\u003cspan\u003eA full fragrant nose of sun-baked raspberry, red rose, anise and dark cherry meld with delicate savoury notes of dried porcini and fresh herbs. The palate is a balance of power and freshness, with flavours of fresh red cherry carrying through to the finish. Complex yet ethereal, this vintage encapsulates our vision of Martinborough Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-fju-c151=\"\"\u003eABOUT `ATA RANGI`\u003c\/h5\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eProducer Notes: In Te Reo Maori, Ata Rangi means “dawn sky” or “new beginning”. It is a name that honours our land and reflects the work we do here. Making wine is all about working in sync with the changing seasons and conditions on the land. We strive to craft wines that capture the essence of our place: Martinborough, Aotearoa-New Zealand. We are a small, family-owned organic winery with a reputation for pinot noir, located at the southern end of the North Island.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eVineyard Notes\u003c\/p\u003e\n\u003cdiv class=\"js-content\"\u003eOnly the oldest parcels of fruit are used in this, our premium Pinot Noir. The fabled Abel clone, allegedly smuggled from Burgundy in the mid-70s, makes up 40% of the blend. The result is a very complex, structured wine, beautifully perfumed in the classic Ata Rangi style.\u003c\/div\u003e\n\u003cp class=\"mb-0 small read-more btn-link-primary\"\u003e\u003cbr\u003e\u003c\/p\u003e\nHarvest Date Notes\n\u003cdiv class=\"text-more-line js-content\"\u003e11 -29 March\u003c\/div\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003e\u003c\/div\u003e\nWinemaking\n\u003cdiv class=\"js-content\"\u003e35% whole bunch with the remainder destemmed, fermentation by indigenous yeasts. Peak ferment temp 32oC with all ferments hand-plunged. Total tank time 20 - 23 days. After pressing, complete malolactic ferment in oak.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003c\/div\u003e\nAgeing\n\u003cdiv class=\"text-more-line js-content\"\u003e11 months total in French oak (35% new), then blended and held for another 6 months.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736214532459,"sku":"SK55655516","price":109.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/Ata_Rangi_Pinot_Noir_750ml_9ddd2201-8d3d-4ea1-8267-9ae12bb4c8b2.jpg?v=1767590171"},{"product_id":"2019-ata-rangi-pinot-noir-750ml","title":"2019 Ata Rangi Pinot Noir 375ml Half Bottle","description":"\u003cp\u003e\u003cspan\u003eA full fragrant nose of sun-baked raspberry, red rose, anise and dark cherry meld with delicate savoury notes of dried porcini and fresh herbs. The palate is a balance of power and freshness, with flavours of fresh red cherry carrying through to the finish. Complex yet ethereal, this vintage encapsulates our vision of Martinborough Pinot Noir.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-fju-c151=\"\"\u003eABOUT `ATA RANGI`\u003c\/h5\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eProducer Notes: In Te Reo Maori, Ata Rangi means “dawn sky” or “new beginning”. It is a name that honours our land and reflects the work we do here. Making wine is all about working in sync with the changing seasons and conditions on the land. We strive to craft wines that capture the essence of our place: Martinborough, Aotearoa-New Zealand. We are a small, family-owned organic winery with a reputation for pinot noir, located at the southern end of the North Island.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eVineyard Notes\u003c\/p\u003e\n\u003cdiv class=\"js-content\"\u003eOnly the oldest parcels of fruit are used in this, our premium Pinot Noir. The fabled Abel clone, allegedly smuggled from Burgundy in the mid-70s, makes up 40% of the blend. The result is a very complex, structured wine, beautifully perfumed in the classic Ata Rangi style.\u003c\/div\u003e\n\u003cp class=\"mb-0 small read-more btn-link-primary\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003e\u003cspan\u003eHarvest Date Notes\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003e11 -29 March\u003c\/div\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003e\u003cspan\u003eWinemaking\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"js-content\"\u003e35% whole bunch with the remainder destemmed, fermentation by indigenous yeasts. Peak ferment temp 32oC with all ferments hand-plunged. Total tank time 20 - 23 days. After pressing, complete malolactic ferment in oak.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003e\u003cspan\u003eAgeing\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003e11 months total in French oak (35% new), then blended and held for another 6 months.\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736218169707,"sku":"SK88859545","price":61.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/AtaRangiPinotNoir375mL_316a4ec6-0cc9-4414-aad7-ca1ee0e1af22.jpg?v=1767590307"},{"product_id":"2018-dry-river-pinot-noir-750ml","title":"2018 Dry River Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne of the most charming and gentle expressions of Martinborough Pinot Noir you'll find, with its depth of fruit akin to holding a heavy ball in the palm of your hand, such is its midpalate weight. There's an abundance of tannins, but they are as resolved as tannins get, lightly coating the palate. The fruit was picked a little earlier than usual due to the warmth of the season in a bid to preserve tension and also keep the alcohol level at a very reasonable 13%. The acidity provides freshness and precision, giving the wine length and shape. While primary fruit is not front and center, on the finish it blossoms, offering cherries, cinnamon and clove spice. A very complete wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLike all our other 2018 wines, the vintage brought warmth, generosity and stamina. There is a light charred oak note present, easily confused with toasted almonds. Flowery scents like cherry blossom, violets and Christmas lilies are combined with plums, boysenberry and liquorice. Immediately the nose reveals this to be a serious wine: very coherent with rapidly expanding boundaries bringing aromatic volume. The palate, too, has an escalating horizon and an inflating edge; it's simply delicious, with well-rounded tannins. Initially there is a juicy, plush elegance, with the tannins claiming a more authoritative and luxurious presence, showing off its class and flamboyance. The mid-palate brings the wine back to earth with grounding acidity that reigns the wine in again without overpowering the fruit weight. It is just enough to bring life again to the floral and lighter fruit aromatics, to highlight the central core and to show the length and smooth finish on the back palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e97 points Rebecca Gibb MW vinous.com Mar 2021 Drink 2021 - 2030\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSmoky, savoury, lots of pure red berry fruits aromas, clove and baking spices, roses and silty soil scents; complex. On the palate - flavours of plums and raspberry, macerated cherry and roses. Layers of new oak and baking spices begin to weave through the palate with medium+ chalky textured tannins, medium+ acidity and a youthful core of energy. Well made, classic Dry River, very youthful and quite complex, lengthy detailed finish, a delight to taste. Decant for service or wait till 2022 and through 2026.+ to enjoy at its best. Rating: 95 Points; Cameron Douglas\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-lwq-c151=\"\"\u003e\u003cstrong\u003eABOUT `DRY RIVER`\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp _ngcontent-lwq-c151=\"\"\u003eThe name Dry River carries an historical significance as the name of one of the earliest Wairarapa sheep stations (ca. 1877). This was later sold off by the Seddon government and renamed Dyerville, leaving the renamed Waihora River (circa 1900) and the renamed Dyerville Rd (1994) - both after Dry River - as the only reminders of this part of our pastoral farming history. In 1979 Neil and Dawn McCallum planted a vineyard a few kilometres from Dyerville in a very dry, gravely and free-draining area now called the 'Martinborough Terrace' and they took the name Dry River for the vineyard and wines in what was to become another chapter of Martinborough's farming history. Their dream was to produce individual, high quality regional wines which faithfully reflect the 'terroir', vintage and are suitable for cellaring.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736229900651,"sku":"SK91088275","price":169.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2018dryriverpinotnoir.jpg?v=1767591436"},{"product_id":"2017-dry-river-pinot-noir-750ml","title":"2017 Dry River Pinot Noir 750ml","description":"\u003cp _ngcontent-tiu-c151=\"\"\u003e\u003cstrong _ngcontent-tiu-c151=\"\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis is among the top 10 most highly rated Martinborough wines (based on critic scores).\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp _ngcontent-tiu-c151=\"\"\u003e \u003c\/p\u003e\n\u003ch5 _ngcontent-tiu-c151=\"\"\u003eABOUT THIS WINE\u003c\/h5\u003e\n\u003cp _ngcontent-tiu-c151=\"\"\u003e\u003cspan\u003eA fresh, complex and floral nose shows Christmas lilies, violets and honeysuckle. There are the hallmark, darker Dry River characters of fruit of the forest, plum and berry compote, mixed with a gentle touch of oak. Upon first approach the wine is soft and broad, with ripe, almost sweet fruit characters on the front of the palate. Towards the mid palate the wine is gaining power with an invisible force, presumably the fruit and tannin density, governed through a radiant acidity. The structured finish is long and abundant in fruit, lingering to ponder the interest in the typicity of the vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-tiu-c151=\"\"\u003eABOUT `DRY RIVER`\u003c\/h5\u003e\n\u003cp _ngcontent-tiu-c151=\"\"\u003eThe name Dry River carries an historical significance as the name of one of the earliest Wairarapa sheep stations (ca. 1877). This was later sold off by the Seddon government and renamed Dyerville, leaving the renamed Waihora River (circa 1900) and the renamed Dyerville Rd (1994) - both after Dry River - as the only reminders of this part of our pastoral farming history. In 1979 Neil and Dawn McCallum planted a vineyard a few kilometres from Dyerville in a very dry, gravely and free-draining area now called the 'Martinborough Terrace' and they took the name Dry River for the vineyard and wines in what was to become another chapter of Martinborough's farming history. Their dream was to produce individual, high quality regional wines which faithfully reflect the 'terroir', vintage and are suitable for cellaring.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736229933419,"sku":"SK48208550","price":199.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2018dryriverpinotnoir_3c72c91b-ac73-49fd-9614-b7162946f616.jpg?v=1767591438"},{"product_id":"2020-dry-river-pinot-noir-750ml","title":"2020 Dry River Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne of the most charming and gentle expressions of Martinborough Pinot Noir you'll find, with its depth of fruit akin to holding a heavy ball in the palm of your hand, is its midpalate weight. There's an abundance of tannins, but they are as resolved as tannins get, lightly coating the palate. The fruit was picked a little earlier than usual due to the warmth of the season in a bid to preserve tension and also keep the alcohol level at a very reasonable 13%. The acidity provides freshness and precision, giving the wine length and shape. While the primary fruit is not front and center, on the finish it blossoms, offering cherries, cinnamon, and clove spice. A very complete wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 class=\"rangeTitle\"\u003eABOUT `DRY RIVER`\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThe name Dry River carries a historical significance as the name of one of the earliest Wairarapa sheep stations (ca. 1877). This was later sold off by the Seddon government and renamed Dyerville, leaving the renamed Waihora River (circa 1900) and the renamed Dyerville Rd (1994) - both after Dry River - as the only reminders of this part of our pastoral farming history. In 1979 Neil and Dawn McCallum planted a vineyard a few kilometers from Dyerville in a very dry, grave, and free-draining area now called the 'Martinborough Terrace' and they took the name Dry River for the vineyard and wines in what was to become another chapter of Martinborough's farming history. Their dream was to produce individual, high-quality regional wines which faithfully reflect the 'terroir', vintage, and are suitable for cellaring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eABOUT THIS BRAND - Dry River \u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"section-header\" _ngcontent-ejt-c68=\"\"\u003e\n\u003ch2 _ngcontent-ejt-c68=\"\"\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"description\" _ngcontent-ejt-c68=\"\"\u003eIn the Wairarapa in 1979 Dry River quickly established a reputation as one of the finest producers in the country producing Riesling, Chardonnay, Gewürztraminer, Viognier, Syrah, and Pinot Noir. McCallum retired in 2011 and the winemaking duties have been taken over by Wilco Lam with Robet Willis and his team tending the vines.\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736232522091,"sku":"SK47689691","price":144.9,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2022dryriverpinotnoir_27411958-9675-475a-8bc5-680cc324b392.jpg?v=1767591517"},{"product_id":"2020-ata-rangi-pinot-noir-750ml","title":"2020 Ata Rangi Pinot Noir 750ml","description":"\u003cp\u003eA full fragrant nose of juniper, cranberry and red plum meld with spice and herbal notes of cardamon, pink peppercorn and dried oregano. Bright and supple on entry, with finely coating tannins that extend the full length of the palate. This release exudes confidence and poise and is the perfect touchstone for our single vineyard releases.\u003c\/p\u003e\n\u003ch5 class=\"rangeTitle\" _ngcontent-fju-c151=\"\"\u003eABOUT `ATA RANGI`\u003c\/h5\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOne of the pioneers of the region, Clive Paton was one of the first to plant grapes on the Martinborough Terrace in 1980 and the winery has since gone on to become a legend of the New Zealand wine industry. Home of the Gumboot clone of Pinot Noir, a cutting from the vineyards of Domaine de la Romanée Conti allegedly smuggled back into the country by an enterprising Kiwi in a pair of gumboots. In 2010 Ata Rangi was honored with the Tipuranga Teitei o Aotearoa award, New Zealand's equivalent of Grand Cru status and wine-maker Helen Masters consistently produces some of the countrie's finest Pinot Noir and Chardonnay.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eProducer Notes\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eIn Te Reo Maori, Ata Rangi means “dawn sky” or “new beginning”. It is a name that honours our land and reflects the work we do here. Making wine is all about working in sync with the changing seasons and conditions on the land. We strive to craft wines that capture the essence of our place: Martinborough, Aotearoa-New Zealand. We are a small, family-owned organic winery with a reputation for pinot noir, located at the southern end of the North Island.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eDrinking Window: 2023-2030\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eVineyard Notes\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eOnly the oldest parcels of fruit are used in this, our premium Pinot Noir. The fabled Abel clone, allegedly smuggled from Burgundy in the mid-70s, makes up 40% of the blend. The result is a very complex, structured wine, beautifully perfumed in the classic Ata Rangi style. \u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eWinemaking\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003e35% whole bunch with the remainder destemmed, fermentation by indigenous yeasts. Peak ferment temp 32oC with all ferments hand-plunged. Total tank time 20 - 23 days. After pressing, complete malolactic ferment in oak.\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003eAgeing\u003c\/p\u003e\n\u003cp _ngcontent-fju-c151=\"\"\u003e11 months total in French oak (35% new), then blended and held for another 6 months.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52736235503979,"sku":"SK30457619","price":109.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2019AtaRangiPinotNoir750mL_4a769fc2-4dab-490d-8066-1e02bb640f83.jpg?v=1767591636"},{"product_id":"2021-ata-rangi-kotinga-pinot-noir-750ml","title":"2021 Ata Rangi Kotinga Pinot Noir 750ml","description":"\u003cp data-start=\"113\" data-end=\"511\"\u003eThe 2021 Ata Rangi Kotinga Pinot Noir is a refined and expressive single-vineyard wine from Martinborough, showcasing purity, elegance, and a deep connection to place. Produced by the acclaimed \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eAta Rangi\u003c\/span\u003e\u003c\/span\u003e, Kotinga represents a unique expression of Pinot Noir from one of New Zealand’s most respected estates, highlighting finesse, aromatic detail, and textural precision.\u003c\/p\u003e\n\u003cp data-start=\"513\" data-end=\"873\"\u003eFruit for Kotinga is sourced from a distinct vineyard site within Martinborough, where free-draining soils and a cool, dry climate allow for slow ripening and the development of intense aromatics alongside vibrant natural acidity. The 2021 vintage delivered excellent balance and clarity, producing Pinot Noir with both immediate charm and long-term potential.\u003c\/p\u003e\n\u003cp data-start=\"875\" data-end=\"1221\"\u003eIn the winery, grapes were hand-harvested and fermented using gentle, traditional techniques designed to preserve site expression. Extraction was carefully managed to build fine tannin structure without excess weight, and maturation took place in French oak barrels, with oak used judiciously to support complexity rather than dominate the fruit.\u003c\/p\u003e\n\u003cp data-start=\"1223\" data-end=\"1563\"\u003eThe wine opens with lifted aromas of red cherry, wild strawberry, cranberry, and rose petal, layered with notes of dried herbs, spice, forest floor, and subtle savoury nuance. The palate is medium-bodied and finely layered, showing pure red fruit, bright acidity, and silky, fine-grained tannins that carry through to a long, poised finish.\u003c\/p\u003e\n\u003cp data-start=\"1565\" data-end=\"1752\"\u003eApproachable now with light decanting, the 2021 Ata Rangi Kotinga Pinot Noir will continue to evolve gracefully over the next 8–15+ years, developing further savoury depth and complexity.\u003c\/p\u003e\n\u003cp data-start=\"1754\" data-end=\"1879\"\u003eA precise, site-driven Martinborough Pinot Noir for collectors and enthusiasts seeking elegance, authenticity, and longevity.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52821451342187,"sku":"SK87527133","price":151.47,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2021_Ata_Rangi_Kotinga_Pinot_Noir_750ml_10ee3e19-d837-40fc-a0f8-2ab8daf0b1af.png?v=1780389461"},{"product_id":"2019-ata-rangi-mccrone-block-pinot-noir-750ml","title":"2019 Ata Rangi McCrone Block Pinot Noir 750ml","description":"\u003cp\u003eThe 2019 Ata Rangi McCrone Block Pinot Noir is a powerful yet finely detailed single-vineyard expression from Martinborough, showcasing depth, structure, and exceptional ageing potential. Produced by the renowned Ata Rangi, McCrone Block is one of the estate’s most revered sites, known for delivering Pinot Noir of concentration, savoury complexity, and long-term cellaring ability.\u003c\/p\u003e\n\u003cp\u003eThe McCrone Block vineyard is planted on free-draining, stony soils that naturally limit vine vigour and yield small, intensely flavoured berries. The 2019 vintage provided outstanding growing conditions, allowing full phenolic ripeness while retaining freshness and precision—ideal for a site of this calibre.\u003c\/p\u003e\n\u003cp\u003eIn the winery, grapes were hand-harvested and fermented using traditional methods, with careful extraction to build structure without sacrificing elegance. Maturation took place in French oak barrels over an extended period, with oak employed judiciously to enhance complexity and texture while preserving vineyard expression.\u003c\/p\u003e\n\u003cp\u003eThe wine opens with deep aromas of dark cherry, black raspberry, and plum, layered with notes of spice, dried herbs, forest floor, and subtle earthy nuance. The palate is medium- to full-bodied, dense yet poised, with fine-grained tannins, vibrant acidity, and a long, savoury finish that reflects both site and vintage strength.\u003c\/p\u003e\n\u003cp\u003eStill youthful and tightly wound, the 2019 Ata Rangi McCrone Block Pinot Noir benefits from decanting if enjoyed now and will reward patient cellaring over 15–20+ years, developing additional layers of complexity and tertiary character.\u003c\/p\u003e\n\u003cp\u003eA serious, site-driven Martinborough Pinot Noir and a centrepiece bottle for collectors seeking structure, depth, and proven longevity.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52822121808235,"sku":"SK84299468","price":158.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2019_Ata_Rangi_McCrone_Block_Pinot_Noir_750ml_2ecd3530-6cf3-4f11-a8cc-50448ef84fd7.png?v=1780389459"},{"product_id":"2019-craggy-range-aroha-pinot-noir-750ml","title":"2019 Craggy Range Aroha Pinot Noir 750ml","description":"\u003cp data-start=\"114\" data-end=\"502\"\u003eThe 2019 Craggy Range Aroha Pinot Noir is a profound and age-worthy single-vineyard Pinot Noir from Martinborough, widely regarded as one of New Zealand’s greatest expressions of the variety. Produced by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eCraggy Range\u003c\/span\u003e\u003c\/span\u003e, Aroha represents the pinnacle of Pinot Noir from the estate’s Te Muna Road vineyards, combining power, finesse, and remarkable site transparency.\u003c\/p\u003e\n\u003cp data-start=\"504\" data-end=\"930\"\u003eFruit is sourced exclusively from the Aroha Vineyard, a prized hillside site planted on ancient, free-draining gravel and clay soils. Martinborough’s cool, dry climate and long growing season allow for slow, even ripening, delivering Pinot Noir of concentration, aromatic intensity, and vibrant natural acidity. The outstanding 2019 vintage provided exceptional balance and structural precision, ideal for long-term cellaring.\u003c\/p\u003e\n\u003cp data-start=\"932\" data-end=\"1327\"\u003eIn the winery, grapes were hand-harvested and fermented using traditional techniques, with a portion of whole bunches included to enhance aromatic lift, structure, and savoury complexity. Extraction was carefully managed to preserve purity and texture, and the wine was matured in French oak barrels, including a proportion of new oak, to build depth and harmony without overshadowing the fruit.\u003c\/p\u003e\n\u003cp data-start=\"1329\" data-end=\"1677\"\u003eThe wine opens with deep aromas of dark cherry, black raspberry, and plum, layered with notes of spice, dried herbs, forest floor, and subtle earthy nuance. The palate is medium- to full-bodied, dense yet poised, with finely grained tannins, bright acidity, and a long, mineral-driven finish that reflects the vineyard’s elevated site and pedigree.\u003c\/p\u003e\n\u003cp data-start=\"1679\" data-end=\"1911\"\u003eStill youthful and tightly structured, the 2019 Craggy Range Aroha Pinot Noir benefits from decanting if enjoyed now and will reward extended cellaring over 15–25+ years, developing further savoury complexity and tertiary character.\u003c\/p\u003e\n\u003cp data-start=\"1913\" data-end=\"2033\"\u003eA truly iconic Martinborough Pinot Noir and a cornerstone bottle for collectors seeking depth, precision, and longevity.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":52884617429355,"sku":"SK41275526","price":168.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/2019_Craggy_Range_Aroha_Pinot_Noir_750ml.png?v=1780389390"},{"product_id":"2025-craggy-range-te-muna-road-sauvignon-blanc-750ml","title":"2025 Craggy Range Te Muna Road Sauvignon Blanc 750ml","description":"\u003cp data-start=\"128\" data-end=\"500\"\u003eThe 2025 Craggy Range Te Muna Road Sauvignon Blanc is a refined and mineral-driven expression of Martinborough Sauvignon Blanc from \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eCraggy Range\u003c\/span\u003e\u003c\/span\u003e. Sourced from the renowned Te Muna Road vineyards, this wine showcases the precision, freshness, and textural complexity that have made the site one of New Zealand’s benchmark Sauvignon Blanc vineyards.\u003c\/p\u003e\n\u003cp data-start=\"502\" data-end=\"888\"\u003eLocated on ancient river terraces in Martinborough, the Te Muna Road vineyard combines free-draining gravel soils with limestone-rich clay, producing Sauvignon Blanc of aromatic intensity and striking mineral tension. The cool climate and extended growing season of the 2025 vintage allowed for slow ripening and exceptional flavour development while preserving vibrant natural acidity.\u003c\/p\u003e\n\u003cp data-start=\"890\" data-end=\"1176\"\u003eIn the winery, fruit was harvested in multiple passes to capture both bright citrus freshness and riper tropical complexity. Fermentation took place primarily in stainless steel, with a small portion fermented in seasoned oak and matured on lees to add texture and subtle savoury depth.\u003c\/p\u003e\n\u003cp data-start=\"1178\" data-end=\"1478\"\u003eThe wine opens with lifted aromas of lime zest, grapefruit, passionfruit, and white peach, layered with hints of fresh herbs, crushed stone, and delicate florals. The palate is crisp and energetic, balancing juicy citrus and tropical fruit with fine acidity and a long, saline, mineral-driven finish.\u003c\/p\u003e\n\u003cp data-start=\"1480\" data-end=\"1666\"\u003eFresh and immediately appealing, the 2025 Te Muna Road Sauvignon Blanc is ideal for early enjoyment while retaining enough structure to develop additional complexity over the short term.\u003c\/p\u003e\n\u003cp data-start=\"1668\" data-end=\"1762\"\u003eA benchmark New Zealand Sauvignon Blanc combining purity, texture, and cool-climate precision.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":53013634941291,"sku":"SK69a0f41c62b0f","price":31.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/files\/Craggy_Range_Te_Muna_Road_Vineyard_Sauvignon_Blanc_750ml.png?v=1773710313"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/5483\/8635\/collections\/AtaRangiPinotNoir375mL_316a4ec6-0cc9-4414-aad7-ca1ee0e1af22.jpg?v=1773210553","url":"https:\/\/kingsburycellars.com.au\/collections\/martinborough.oembed?page=2","provider":"Kingsbury Cellars","version":"1.0","type":"link"}